The company’s main goal and priority is to continuously produce the quality and deliver excellence of its products and services by reinventing new ingredients. As pioneers in the production of amino acid chelates in Poland and leading producers in Europe, we guarantee the highest standards confirmed by PN-EN ISO 9001:2015 and PN-EN ISO 22000:2018 certificates in the field of quality and food safety management system.
Producing quality, delivering excellence, reinventing ingredients
What sets AFP PRO products apart in the market?
- They fully comply with the requirements of the European Pharmacopoeia and the criteria contained in the provisions of food law
- Consistent quality across multiple batches confirmed in accredited laboratories
- Produced in Masovia (Poland) in accordance with national and European Union regulations
- Flexible and adaptable to various applications
To ensure the best quality and safety of our products, we implement the following measures:
- We employ qualified and development-oriented analytical and research laboratory staff
- We utilize modern research methods such as FT-IR, HPLC, and ICP-MS in quality control and development work
- Our modern production plant specializes in contamination-free production
- We ensure full traceability from the moment of purchasing raw materials to delivery, as well as through cyclical audits
- We focus on providing training and qualification courses for our specialists
- Identifying and confirming the identity and meaning of the active substance content
- Using classical and instrumental methods for chemical analysis
- Testing the properties of powders for tableting ability and assessing powder fluidity (granulometry, bulk density, angle of repose)
- Testing tablets and capsules for uniformity of weight and content, hardness, abrasion resistance, release tests, and disintegration times
- Ethylene oxide (2022/1396/EU)
- Food allergens (1169/2011/EU)
- Heavy metals (2023/915/EU)
- Irradiation and ionization (EU 1992/2/EU, 1992/3/EU)
- Melamine (2023/915/EU)
- Mycotoxins (2023/915/EU)
- Nanomaterials (2283/2015/EU)
- Pesticides (396/2005/EU)
- Polycyclic aromatic hydrocarbons (2023/915/EU)
- Pyrrolizidine alkaloids (2023/915/EU)
- Residues of extraction solvents (32/2009/EU)
- Substances classified on the List of Prohibited Substances and Methods by the World Anti-Doping Agency
- Total number of aerobic microorganisms, number of yeasts and molds
- Presence of pathogenic microorganisms (Salmonella spp, Escherichia coli, Bacillus cereus, Staphylococcus aureus, Pseudomonas aeruginosa, Candida albicans)
